Maruha Nichiro - Frozen Japan Toro Tata 250g
Tuna is the position near the belly of the tuna. Because there is less exercise and easy to accumulate fat, the meat is more plump and smooth. Choosing Japanese toro paste is simple, hygienic and delicious. Delicious toro fish paste, simply served with rice, with a little chopped green onion and sashimi soy sauce can bring out the deliciousness of toro paste, and can also neutralize the greasy feeling.
The plant where this food is produced also handles wheat and its products.
How to eat: It can be eaten immediately after thawing, and it is more delicious to eat with Japanese wasabi and fish raw soy sauce!
Storage method: After receiving the goods, please put them in a refrigerator at or below -18°C to keep the freshness. Consume as soon as possible after thawing.
- Thaw naturally in a refrigerator at 0-5°C overnight, the quality is the best and freshest, it is recommended to eat immediately after thawing.
- Thaw naturally at room temperature, it is recommended to eat immediately after thawing.
- Express thawing method: thaw the goods directly in the water with the bag in the running water.
＊After opening, it is a natural phenomenon that the color change of the fish meat is caused by contact with the air. Don’t worry, but please eat it as soon as possible for safety!
For product details, please refer to the instructions on the packaging. The pictures are for reference only, and the actual product shall prevail.